The i-Run team says
In anticipation of a long effort such as a marathon, a trail, or a long-distance cycling session, opt for the OVERSTIM.S Malto antioxidant drink with a neutral flavor.
To be consumed during the last 3 days before the event, it increases your energy reserves to optimize your stamina and endurance on race day.
Composed of 94% slow-releasing carbohydrates, it has a low glycemic index. Made gluten-free, it is easily assimilated by the body and is suitable for all athletes.
Rich in vitamins B6, E, and C, it ensures optimal metabolic functioning and helps reduce fatigue.
Key points of the OVERSTIM.S Malto Antioxidant drink
- Pre-effort preparation drink
- To be consumed 3 days before the effort
- Slow carbohydrates: increases your energy reserves
- Vitamin E and C: antioxidant
- Vitamin C and B6: reduces fatigue
- Vitamin B1: supports proper energy metabolism
- No coloring, no preservatives
- Gluten-free
- Made in France
- 450 g box
- Flavor: neutral
Technical description
Ingredients:
Maltodextrins (Origin: EU), fructose, acidity regulator: magnesium carbonate, sodium chloride, acerola juice powder (concentrated acerola juice (dry extract 50%), maltodextrins), vitamins: C, B1 (Thiamine), B6, E.
Manufactured in a facility that uses: milk, tree nuts, soy, egg. In accordance with regulations, this product contains less than 20 mg/kg of gluten.
Usage Advice:
During the 3 days preceding an event: daily, dilute 150g of Antioxidant Malto in 1.5L of water and drink in small sips throughout the day.
Since Antioxidant Malto does not contain preservatives, the prepared drink should be consumed on the same day it is prepared.
Dosage:
1 tablespoon = 1 measure
7.5 tablespoons (=100g) diluted in 1L of water
11 tablespoons ( =150g) diluted in 1.5L of water
Quantity of prepared drink:
1 450 g box = 4.5 L of prepared drink minimum
Nutritional values: for 1.5 L of drink
- Energy kcal/kJ: 2393 kJ / 563 kcal
- Fat: < 1 g
- Of which saturated fatty acids: < 1 g
- Fiber: < 1 g
- Carbohydrates: 141 g
- of which sugars: 17 g
- Proteins: < 1 g
- Salt: 0.23 g
- Vitamin C: 120 mg
- Vitamin B1: 1.7 mg
- Vitamin E: 27 mg
- Vitamin B6: 2.1 mg
- Sodium: 90 mg
