The i-Run team says
Before a training session or a competition in running, trail running, or triathlon, consume the Overstim.s Spordej brownie-flavored preparation to stock up on energy.
Quick and easy to prepare, this delicious and digestible cream allows you to replenish your carbohydrate reserves. The included proteins help you maintain your muscle mass.
Rich in vitamin B1, it contributes to the proper functioning of the nervous system and metabolism. It can be consumed up to 15 minutes before exertion, but also as a snack during the day.
Naturally gluten-free, colorant-free, and preservative-free, this snack delights even the most demanding athletes.
Key points of the OVERSTIMS Spordej preparation
- Ideal for breakfast before a training session or competition
- Can also be consumed as a snack during the day
- Proteins: maintain muscle mass
- Carbohydrates: energy reserves
- Caffeine: energy
- Vitamin B1: contributes to proper metabolism function
- Colorant-free, preservative-free
- Gluten-free
- Made in France
- Eco-friendly format
- 1.5 kg doypack
- Flavor: brownie
Technical description
Ingredients: maltodextrins, soy proteins (emulsifier: lecithins (soy)), modified potato starch, cocoa powder 10%, chocolate chips 10% (cocoa mass 64%, sugar, cocoa butter 3.9%, milk fat, emulsifier: lecithins (soy), natural vanilla flavor), fructose, caramelized pecan nuts 5% (chopped pecan nuts 70%, sugar), dextrose, flavors, salt, tricalcium phosphate, acidity regulators: magnesium and sodium carbonates, vitamin B1 (thiamine). Manufactured in a facility that uses: other nuts, egg, celery, sulfites. In accordance with regulations, this product contains less than 20 mg/kg of gluten.
Preparation: Pour SPORDEJ into a bowl. Add your preferred plant-based drink (rice, almond, etc.) or water, stirring gently until a smooth dessert cream is obtained. The consistency should be neither liquid nor compact.
Number of servings: 1 pot of 1.5 kg: up to 25 servings.
Nutritional values :
| Per 100 g | Per portion of 120 g | |
|---|---|---|
| Energy | 1714 kJ / 407 kcal | 2057 kJ / 488 kcal |
| Proteins | 13 g | 16 g |
| Carbohydrates | 66 g | 79 g |
| of which sugars | 19 g | 23 g |
| Fats | 9.1 g | 11 g |
| of which saturated fatty acids | 4.1 g | 4.9 g |
| Fibers | 4.3 g | 5.2 g |
| Sodium | 320 mg | 384 mg |
| Salt | 0.80 g | 0.96 g |
| Vitamin B1 | 0.73 mg (66%*) | 0.88 mg (80%*) |
|
Calcium |
279 mg (35%*) | 335 mg (42%*) |
* NRV = Nutrient Reference Values
